Since its founding in 2002, Viet Wine Development Joint Stock Company has grown and expanded over the course of more than 20 years. Fifteen branches make up the company's total. There are locations in Hanoi, Quang Ninh, Hai Phong, Thua Thien Hue, Da Nang, Quang Nam, Binh Dinh, Khanh Hoa, Gia Lai, Dak Lak, Ho Chi Minh City, Binh Duong, Ba Ria - Vung Tau, Long An - Tien Giang, Can Tho.
After many years of being the first firm to activate and lead the traditional brewed alcohol market, it has caused the top 1 vodka brands in Vietnam to break the vodka position to mix and match comparable alcohol products in 2017-2018. Viet Wine is currently regarded as a master of traditional Vietnamese liquor brewing and a leader in high-class positioning and quality. All of the company's products are highly valued for their high cost, exceptional quality, stunning designs, and widespread usage such as Carb Apples Wine, Khoi Duong Ba Kich liquor, King wine of forest apricot, Ong Khoai wine, The King of Wild Bananas, Sticky Rice Yellow Flowers, ….
With its intrinsic value, Viet Wine Company seeks to dominate the traditional wine market in Vietnam and gain global recognition.
The goal of Viet wine from the beginning was:
- Helping the millions of people who have loved traditional wine for thousands of years to simply identify, own, and enjoy the traditional wine products in peace while being completely safe in the tumultuous environment of today's wine market.
- Pioneering in creating and propagating the fad of "responsible wine making". Cooperate with traditional wine producers around the country to "inherit the know-how, develop the quintessence, standardize the process, and raise the level of Viet Wine"
Becoming one of Vietnam's top 3 traditional wine producers, and taking the lead in using cutting-edge, environmentally friendly technologies to create traditional wine and fermented products.